Adopt an Olive Tree is a project that was born on the hills of Abruzzo from the Azienda Agricola Marco Lupi

The Focus of Man Supporting Nature is our Primary Goal!

Join the "Adopt an Olive Tree" project, and support a new generation of olive groves.

We are starting an exciting project: the remote adoption of an olive tree. Adopting an olive tree is a gesture full of symbolism and can be considered as a gift to be given to yourself or your loved ones. The first step is to give a name to the tree, as you do with a member of your family. This action guarantees you a quantity of oil that can vary according to the seasonal harvest, from 10 to 15 liters of Extra Virgin Olive Oil. This unique “blend” has distinctive characteristics deeply linked to the territory from which it comes – the presence of the Adriatic on one side with the Gran Sasso on the other. In the middle are the rolling hills where our olive groves are located, characterized by the climate, that is without a doubt an influence on the uniqueness of the oil.

A wooden plaque will be affixed to your Olive tree with the desired name
10 to 15 liters/year of organic extra virgin olive oil

The actual quantity is tied to seasonal harvest volumes;

Certificate of Adoption and Seasonal Updates on your olive tree

About us...

Extra Virgin Olive Oil

Indispensable: this is how Extra Virgin Olive Oil is considered in Mediterranean cuisine. That importance and use of oil is a vast field of knowledge, as well as representing many flavors. A drizzle of quality Extra Virgin Oil on a slice of bread can already be considered a delicious dish. Every bottle is an expression of its territory of origin, of the nature from which it was born and of the culture that produced it. The range of olfactory and flavor nuances of a quality oil well reflects these complexities. This is where our blends come from, a mix of distinctive and unique flavors and aromas, where for everyone there is a their own special area of use. Finding the most successful blends depends on our taste and our creativity…what is your favorite? The choice is yours!

Delicato ExtraVirgin Organic Oil

A blend from our local territory of 75% Leccino, 25% Dritta and Frantoio. It has a golden yellow color with green highlights and a soft and light taste, with the scent of tomato leaf with notes of fresh almond. It is an oil that goes well with all the foods found in Mediterranean cuisine, especially with fresh fish and white meat.

Intenso ExtraVirgin Organic Oil

A blend of native olives: 50% Leccino, 50% Carboncella and Tortiglione. It has a green color with golden highlights, characterized by fruity tones with hints of artichoke and fresh grass. The taste is slightly bitter with a spicy finish without being too intrusive. An oil for refined tastes, it goes well with dishes with a stronger flavor.

ExtraVirgin Olive Oil Lemon Dress

This oil is obtained by working together olives from the same source combined with the organic lemon zest of Sorrento lemons, without the addition of scents. It has a golden yellow color; its uniqueness is a fruity and fresh aroma with a pleasant hint of lemon. It can be used both in the preparation of savory or sweet dishes, giving a touch of personality with minimal effort.